AuthorAuthorCategory, DifficultyIntermediate
Yields4 Servings
Prep Time1 minCook Time4 minsTotal Time5 mins
 1 jar sun-dried tomatoes
 2 cups loosely packed fresh basil
 2 cups cloves garlic
 ¼ cup pine nuts
 ¼ cup olive oil
 ¼ cup grated raw cheese
1

Place all ingredients in a blender and blend until creamy.

Ingredients

 1 jar sun-dried tomatoes
 2 cups loosely packed fresh basil
 2 cups cloves garlic
 ¼ cup pine nuts
 ¼ cup olive oil
 ¼ cup grated raw cheese

Directions

1

Place all ingredients in a blender and blend until creamy.

Basil Tomato Pesto
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